Carrot soup - Deliciously creamy and healthy
Whatever the weather, you will love the smooth and silky taste of this soup. Its milky taste with a hint of the natural sweetness of carrots will make you let out a satisfied sigh just after a few spoonfuls. The best news is that this soup will make you feel full to the brim and you will not raid the fridge in the middle of the night. therefore, it indeed helps to shrink the extra ounces around your midriff. Make a larger quantity and store the extra potion in the fridge for the next day. And, believe me, the next day it tastes better! So, let's make it! Ingredients needed: Carrots -500g Onions -2 Garlic cloves -5 A piece of ginger Salt to taste Pepper powder -1/4tsp Water Fresh milk - 1/2 glass How to make: Heat oil in a heavy bottom tall pan and drop chopped onions, a piece of ginger, and garlic Fry until onions are soft. Do not brown them Add sliced carrots Mix all and stir fry for a few minutes Pour water just above the carrots, cove